IH Compatible Stainless Steel Half Body Pot 22cm Full of Water 3 Layer Bottom Structure KIPROSTAR Commercial Both Dishwasher Safe (with Lid) 5.9L Use,

We offer a wide variety of products, and the following precautions apply to some of them. Please note that they are listed for all products. 【Voltage Compatibility】Designed for Japanese voltage (90-110V). Using with a different voltage may cause malfunction. 【Plug Type】Japanese plugs (A or B type). Use a conversion adapter if needed. 【Transformers & Adapters】Transformers adjust voltage; adapters only change plug shape. Using an adapter without a transformer may damage the product. 【Liability】We are not responsible for damages caused by improper use, such as using the product without a transformer. [Product name] IH half-body pot (with lid) [Model] IHM22 [Size] Inner diameter 220mm Outer diameter 233 x Depth 162mm Bottom diameter 200mm [Plate thickness] Approx. 0.8mm [Capacity] Approx. 5.9L (when full) [Weight] Approx. 1.4kg [Material] Body: Stainless steel 21-0/Bottom: Stainless steel 18-0/Aluminum/Lid: Stainless steel 21-0 *Materials with excellent corrosion and abrasion resistance are used, and the shape is designed for safety and convenience. *Cooking time is shortened by using triple-layered steel with high thermal efficiency at the bottom of the pot. *Compatible with electromagnetic cookers. Dishwasher safe. *200V induction cooktops have a lot of power, so to prevent the pot from deforming and for safety, please keep the volume below medium and pay close attention to the condition of the pot and the internal temperature. *Please do not empty the pot. This may cause damage to the pot itself. *If you use a large amount of salt when cooking, there is a risk of rust, so please clean it thoroughly after use. *There may be tape applied over the tape, but this is because the item was inspected at the factory and before shipping. Thank you for your understanding. *200V induction cooktops have a lot of power, so to prevent the pot from deforming and for safety, please keep the volume below medium and pay close attention to the condition of the pot and the internal temperature. *Please do not empty the pot. This may cause damage to the pot itself. *If you use a large amount of salt when cooking, there is a risk of rust, so please clean it thoroughly after use.