Custom made Yamada Kogyo iron hammered wok flat bottom 27cm plate thickness made in one-handed [dry fired, 1.2mm, Japan]

---------------------------------------------------------------------- 【Cautions for using electrical products】 When using electrical appliances, please note that the voltage is different from that of Japan, which may cause malfunctions. Since the plug type is Japan type(A or B type), please check the voltage and use a transformer. Please note that a transformer is different from a conversion adapter. We are not responsible for malfunctions caused by use without a transformer.

【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.

【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary.

【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product.

【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. ---------------------------------------------------------------------- The wok that has been completed by craftsmen is durable and has good heat conduction, and the uneven surface allows it to absorb oil better and prevents it from burning. We have custom-made a flat bottom type that is easy to use at home. Material: Iron (plate thickness 1.2mm) Size (approximate): diameter 27.0cm (bottom diameter 16.0cm) x depth 8.0cm, handle length approximately 14.0cm Compatible heat sources: Gas fire/IH *Important: When using an induction cooker with IH, please be sure to set the heat to medium or lower. Doing so may cause deformation. Specifications: Air-fired (dry-fired). This product is coated with edible oil to prevent rust. As it is handmade, the embossed pattern may vary depending on the product. Thank you for your understanding. Yamada Kogyosho's hammered woks are shaped one by one by hammering (machine), and are recognized by professional chefs for their delicate hammering that cannot be achieved with a press. The wok that has been completed by craftsmen is durable and has good heat conduction, and the uneven surface allows it to absorb oil better and prevents it from burning.