Gegizun Vacuum Packing Machine Food Sealer New 85kpa Suction Household Automatic Vacuum Sealing Packing Machine Compatible with Vacuum Packing Dry and

【Voltage Compatibility】 When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.

【Plug Type】 Our products use Japanese plug types (A or B type). Please use a conversion adapter if necessary.

【Important Note on Transformers and Adapters】 A transformer adjusts voltage to match your device’s requirements. A conversion adapter only changes the plug shape and does not adjust voltage. Using only a conversion adapter without a transformer may result in damage to the product.

【Liability】 We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer. [Household strong suction vacuum packaging machine] The vacuum packaging machine is equipped with six modes: dry food, soup food, canister function, manual degassing, seal only, and stop. A vacuum packing machine with a maximum vacuum pressure of -85kPa can effectively degas in a short time. It helps keep food fresh for five times longer than usual. The maximum sealable width of the household automatic vacuum packing machine is 30 cm, and it is possible to securely crimp heating wire seals up to 5 mm wide! You don't have to worry about air getting in or not being able to close your mouth properly. Preserving food using a vacuum sealer will keep your food fresher longer and make cooking and meal preparation easier. [Strong Suction Power & Easy Operation] The sealing pack machine has two operation modes, one is sealing only, and the other is vacuum and sealing. Place the packaging bag, put the opening of the bag into the bag card of the vacuum packing machine, 1: Select the mode button (MODE): Turn the button to select the corresponding food type. 2: (START/STOP) Select start/stop. 3: If you press the two buttons on the side at the same time with both hands, you will also hear a clear clicking sound. The lid will open. Complete the operation. Note: 1. Only the sealing function is required. Directly press the SEAL button + START button. 2. Just create a vacuum using the external air bleed pipe and directly press the EXTET VAC button + START button. After inserting the bag opening of the vacuum bag into the bag card, be sure to press both ends of the top lid with both hands. You will then hear a "click" sound, which means the lid is closed. If the lid of the vacuum packer is not closed, the effectiveness of vacuum packaging will be affected. Please use a little force when connecting the cable to the main unit. [Long-lasting freshness & anti-oxidation] As a vacuum deaeration food sealer, it can extend the freshness period of food through vacuum deaeration. By isolating moisture and dust, it can effectively prevent food deterioration such as oxidation, prolonging the deliciousness of ingredients, and improving the taste of dishes. This is a convenient item that can be used for preserving fresh foods purchased in bulk and for low-temperature cooking. This vacuum sealer has 7 modes: soft food/dry food/wet food/microliquid food/manual vacuum/external bleed vacuum/sealing. For reference: (SOFT) Vacuum sealing of soft foods: For example: foods such as bread, dumplings, etc. (DRY) Vacuum sealing of dry foods: For example: foods such as cereals, rice, etc. (MOSIT) Vacuum sealing of wet foods: For example: foods such as fruits, seafood, and meat. (LIQUID) Micro-liquid food stickers: For example: Foods such as prepared dishes with soup stock. (MANUAL) Manual vacuum (vacuum level can be controlled to avoid drawing water/powder into the machine): e.g. flour. (EXTET VAC) External bleed vacuum (external bleed line can be used to create a vacuum in the vacuum tank): e.g. Tupper vacuum. (SEAL) Seal: Pure liquid products: e.g. only food such as water/oil/milk. [Convenient & Compact for Storage] The vacuum sealer has a compact and lightweight design, making it convenient to keep in your kitchen. Note: 1. Do not touch the vacuum packing machine during work. 2, Do not close it immediately after finishing the work and do not touch the sponge piece, the sealing sponge will be deformed at high temperature and affect the pumping effect of the machine. Please wait at least 90 seconds. 3.If sealing liquid, please freeze it. 4. If you want to put a vacuum-packed bag in the microwave, you must first create air holes in the bag to prevent it from expanding. "If the product has any other defects from the date of purchase, please feel free to contact us. We will provide you with quality service within 24 hours." [Multi-purpose & Can be used with a variety of foods] The vacuum sealer uses advanced air sealing technology and can be used for a wide variety of foods, extending the freshness of foods, maintaining moisture in vegetables and fruits, and reducing oxidation of foods such as meat, fish, and boiled foods. Vacuum preservation of dried foods such as sweets and nuts, and vacuum extraction to prevent oxidation, can preserve the nutrition of the food and maintain its flavor and overall quality. By vacuum-packing and storing pre-prepared food to save time, you can eliminate steps such as washing, cutting, and pickling ingredients before cooking, and the osmotic pressure inside the vacuum pack allows the flavors to penetrate more easily, allowing you to prepare delicious dishes such as marinades, pickles, and teriyaki in less time. You can vacuum pack frozen soups, boiled foods, and other juicy foods with just this machine. vacuum packing machine